Jill's Place Restaurant

Open

Closed

$

$$

🥩 Steakhouse

Santa Barbara

casual-dining

4.6
Longtime family-owned steakhouse serving burgers, steaks, seafood, local specialties, and cocktails in a cozy atmosphere.

$

$$

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casual-dining

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Jill's Place Restaurant

Santa Barbara

$

Cozy Santa Barbara steakhouse serving juicy steaks, burgers, seafood, and craft cocktails. Family-friendly with a warm atmosphere. Book dinner reservations.

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About
4.6
(
532
)

Jill's Place Restaurant is a cozy, family-owned steakhouse in Santa Barbara offering classic pub grub like juicy steaks, burgers, seafood, and the famous split pea soup.

Guests enjoy quick service, a well-curated cocktail and wine list, plus a warm, casual ambiance with fireplace seating and friendly staff. Reservations recommended for dinner.

What to Expect:

    🥩 Classic steaks and burgers
    🍤 Fresh seafood and local specialties
    🍹 Well-crafted cocktails and expansive wine list
    🔥 Cozy setting with fireplace

Important Information:

    Family and pet friendly
    Wheelchair accessible throughout
    Delivery, takeout, and dine-in available
    Free street parking though spaces may be limited

Haley's Pick 🍽️

You probably know her as @milehighandhungry. Each week, Haley shares the one place she’s obsessed with right now. From hidden gems to hot new openings, if she picks it, it’s worth the hype.

Haley's Review of Riot BBQ
Riot BBQ on South Delaware feels like a backyard cookout run by a Top Chef, because it is. Chef Manny Barella and pitmaster Patrick Klaiber have teamed up to blend Monterrey flavors with Texas-style smoke, and the results are seriously craveable.

The brisket steals the show: tender, deeply smoky, and finished with Barella’s bold spice rub. Get it solo or wrapped in buttery Raquelita tortillas. The pulled pork brings heat with ancho, guajillo, and morita chiles, and the al pastor ribs are sticky, sweet, and slightly charred in all the right ways.

Even the sides are insanely good! Think crunchy pepita-macha slaw and banana pudding served in a jar that tastes just like childhood (but better). Every bite feels intentional.

It’s barbecue with heart, history, and just the right amount of heat. Riot BBQ isn’t just a meal, it’s a moment worth lining up for.

– Haley @milehighandhungry
🔊
🔊
🔊

📍 Local Insights

🥄 Must-Try Split Pea Soup: Frequent diners rave about the soup’s rich bacon flavor; it’s a standout starter you don’t want to miss.

🍹 Legendary Bloody Marys: The bar crafts some of Santa Barbara’s best Bloody Marys, perfect for brunch or any time.

🔥 Cozy Fireplace Seating: Ask for a table by the fireplace during colder months for a truly inviting experience.

🚗 Parking Tips: Free street parking is available but can be scarce; nearby garages offer alternatives for busy times.

⏰ Hours

Monday: 11:00 AM–3:00 PM, 4:00 PM–9:00 PM

Tuesday: 11:00 AM–3:00 PM, 4:00 PM–9:00 PM

Wednesday: 11:00 AM–3:00 PM, 4:00 PM–9:00 PM

Thursday: 3:00 PM–9:00 PM

Friday: 11:00 AM–3:00 PM, 4:00 PM–9:30 PM

Saturday: 8:00 AM–2:00 PM, 4:00 PM–9:30 PM

Sunday: Closed

👉 Best For

Steak lovers, families, casual dining, brunch, cocktail enthusiasts

Jill's Place Restaurant

632 Santa Barbara St
,
Santa Barbara
,
CA
93101

Review Sentiment

Based on the 50 most recent Google reviews
Jill's Place is celebrated for tender, perfectly cooked steaks, notably the split pea soup and friendly service in a warm, casual setting. Many praise the great cocktails and authentic ambiance. Minor criticisms include occasional overcooked steak and variable portion sizes, but the overall sentiment is strongly positive.

Last updated on

January 9th, 2026

From The preserve

Standout Dishes

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The Selection

Accommodations

Course Stats

Angler’s Offerings

What You'll Find

Split Pea Soup, Filet Mignon, Rib Eye Steak, Burgers, Bacon Wrapped Jalapenos, Short Ribs, Lobster, Scalloped Potatoes, House Salad, Garlic Bread, Brunch Specials, Bloody Marys, Happy Hour Food and Drinks, Vegetarian Options

📆 Best Times to Visit

Visit weekday lunch around noon for a lively vibe with less wait. Dinner peaks at 6–7 PM; early reservations advised. Brunch on Saturdays is popular.
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